Topic: Salad
I'm always a big fan of plain salads without heavy dressings, I like it very natural that's why whenever I made salad, I only add few dressings on it. Cabbage is one of the first vegetable salad that I learned to eat since childhood, I always made it whenever we have no enough time to cook vegetables.
Ingredients:
1/2 head of cabbage, chopped, not shredded
1 medium onion, chopped
1 small green bell pepper, cubed (very small cubed)
1 tomato, sliced thinly
juice of 1 lemon
1 tbsp. olive oil
1 tbsp. Italian Dressing
salt and pepper
Directions:
1. Sprinkle few salt to the chopped cabbage, lightly squeeze, add some water and drain.
2. Combine cabbage, onions, tomatoes and green bell pepper in a salad bowl.
3. Add the lemon juice, olive oil, Italian Dressing, salt and pepper.
3. Mix well and serve.