Pavlova

What a sweet treat from the land down under!!

What you will need.

6 Egg Whites

1 Cup Sugar

2 Teaspoons corn starch

Just under 1 Teaspoon of Vinegar

Few drops of good vanilla extract.

Pinch of Cream of Tartar

Whipped Cream

Canned Manderin oranges, or Pineapple

OK we are ready to cook!!!

Beat the eggwhites, cream of tartar,

and vanilla till stiff. ( Sounds good to me )

Gradually beat in the sugar. Add vinegar &

Corn Starch.

Line a Pizza Pan (Or any round one)

with foil. Pile your egg mixture into it. Try

to make this as pretty as possible and give

the outside a little of a lip.

Cook this very slowly for 1 and 1/2 hours at

250 degrees.

Turn off the oven and let this cool in the oven

for just at 2 hours.

Place this on your serving platter.

Top with Whipped Cream and arrange the

Fruit in a swirl pattern from center out.

If you enjoy a light sweet dessert on Hollidays,

Summer Dinners with someone special, this

is the Thing for you.

______

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