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the recipe exactly accurate for chemical reactions. But just as it is in the kitchen, the recipe cannot always come out perfect. In the discussion, we will discuss the strengths and weaknesses of our results.
Theory. As we heated the contents of
the Erlenmeyer Flask, the Potassium Chlorate absorbed the heat
or kinetic energy from the Bunsen burner. Each Potassium Chlorate
molecule began to move faster and faster from the increase in
kinetic energy, and the attractive bonds between molecules began
to weaken. (5, pg. 27) Eventually, enough kinetic energy is added
that the Potassium Chlorate molecules actually separated far
enough from each other to change state. The Potassium Chlorate
began to boil and bubble after it's melting point was reached,
and expanded into a liquid form.(4, pg. 207)
each molecule began to extend as well.
After the melting point of the Potassium Chlorate had been reached,
each atom within the molecules began to break apart due to high
levels of kinetic energy. Oxygen seemingly has the lowest boiling
point, and therefore was the only element that was able to completely
break apart from the rest of the compound.
type of bond, electrons are shared between
the two atoms.(4, pg. 80) When heat was added, the oxygen easily
broke away from the chlorine atoms because the oxygen did not
need to retrieve any of it's electrons. In other words, the chlorine
had not taken any of the oxygen's electrons, thus the oxygen
could leave without having to bother to attract back it's valence
electrons.
within the melting Potassium Chlorate.
The Potassium Chlorate had not reached it's boiling point, and
thus was not what caused the bubbling. However, the oxygen had
reached it's boiling point, and it's attempts to escape from
within the Potassium Chlorate formed the bubbles we saw.(4, pg.
215)
into 2 different parts. We separated
the oxygen from the Potassium Chloride in the Potassium Chlorate.
This is an effective way to mass the amount of an element within
a compound because after all of that element has evaporated or
sublimated (in this experiment, the element was oxygen), one
can determine the mass of the element liberated by comparing
the mass of the product with the mass of the reactant.
released during the experiment would
be 0.783 g. This is because O3 has a formula weight of 48.00
g/mol. Potassium Chlorate has a formula weight of 122.6 g/mol.
Therefore, the theoretical percentage of oxygen in Potassium
Chlorate is 39.15% (48.00 g/mol divided by 122.6 g/mol = 0.3915).
39.15% of 2.0 grams (of Potassium Chlorate) equals 0.783 g or
7.83 x 10-1 g of oxygen (2.0 g x 0.3915 = 0.783 g). Unfortunately,
this theoretical result does not concur with the results tabulated
during the experiment. The difference between the theoretical
and actual amount of oxygen in Potassium Chlorate is 0.1 g. Therefore,
the theoretical amount of oxygen in 2 g of Potassium Chlorate
is 0.01631 mol or 1.631 x 10-2 mol (n mol = 0.783 g divided by
48.00g/mol), while the actual amount of oxygen molecules in 2
g of Potassium Chlorate is 0.19 mol or 1.9 x 10-1 mol (n mol
= 0.9 g divided by 48.00 g/mol).
calculations? It is possible that because
the Potassium Chlorate was exposed to the air when we opened
the jar (we had opened it several times since we completed 6
trials of the experiment), moisture from the atmosphere may have
dissolved into the Potassium Chlorate, thus making the reactant
impure. In other words, when we weighed 2 g of Potassium Chlorate
on the electronic balance, it is plausible that we were actually
weighing 1.9 g of Potassium Chloride with 0.1 g of Dihydrogen
Oxide and other atmospheric elements.
remained constant throughout all of
our trials, the measured volume of oxygen liberated (calculated
in mL) did not. In our 4th trial for instance, no water in the
oxygen-catching test tubes was displaced by the oxygen being
liberated from the Potassium Chlorate. The combined mass of the
flask and the Potassium Chloride was approximately 39.5 g by
the time that we ended that trial, but not a single air bubble
of oxygen had formed within the water basin. Therefore, no oxygen
had even reached the water basin. We later checked the tubing
for any leaks and found none. We checked the rubber stopper for
a leak and found none. Besides, we later proved that there could
not be a leak because in the following trial, the experiment
worked perfectly with the same stopper and apparatus configuration
as before. Our only explanation is that perhaps we did not seal
the flask tight enough with the rubber stopper (we had removed
the rubber stopper after the unexplainable trial to relieve the
pressure inside the flask). Or it is possible, however unlikely,
that the oxygen liberated had chemically bonded with the Dihydrogen
Oxide in the tubing and never made it to the water basin. The
high electronegativity of hydrogen in the Dihydrogen Oxide may
have attracted oxygen molecules into bonding with it.(4, pg.
264)
trial 5. In this trial, the oxygen liberated
from the Potassium Chlorate seemed to be of an unlimited amount.
By the time that we ended the fifth trial of the experiment,
we had already gathered over 800 mL of oxygen, and still the
oxygen bubbles continued to surface in the water basin! After
weighing the flask and the Potassium Chloride at 39.5 g, we repeated
the combustion procedure and only the usual 50 mL of air (the
atmospheric air that occupied the flask and the tubing) displaced
the Dihydrogen Oxide in the test tubes. No noticeable amount
of oxygen evaporated from the remaining Potassium Chlorate in
the flask. What could have caused the oxygen volume levels to
exceed our estimates by seemingly an infinite amount?
We noticed that water was being pulled
upwards through the tube and all the way to the rubber stopper.
However, as soon as the water hit the stopper, the Dihydrogen
Oxide flowed back down to the water basin, only to repeat this
water-suction phenomenon a minute later. This occurred most likely
because the combustion of the air within the flask caused a low
pressure system around the Potassium Chloride. The lack of gas
particles created a point of low molecular concentration within
the flask. The water in the basin was vacuumed into the flask
through diffusion (from a point of high concentration to a point
of low concentration). Therefore, we hypothesize that during
the experiment, due to the low pressure system created by combustion,
the Dihydrogen Oxide within the tubing was vacuumed so close
enough to the rubber stopper, and to the Bunsen burner, that
it evaporated. The water molecules were instantly converted into
a gas by the increase in kinetic energy, and this constant evaporation
of Dihydrogen Oxide resulted in an unlimited supply of air displacing
the water in the test tubes.
evaporate at extremely low temperatures.
At 1.2 kPa, water can boil at just 284 K. This is known as vacuum
distillation and the low pressure system created in our experiment
may have allowed the warmth of the tubing to evaporate the Dihydrogen
Oxide.(4, pg. 207)
conducted trials. Prior to the experiment,
we predicted that 2 g of Potassium Chlorate contains 0.365 L
or 365 mL of oxygen @ [STP] ( V [L] = 0.01631 mol x 22.4 L).
This estimate was achieved after realizing that because there
is 0.01631 mol of Potassium Chlorate, there is also 0.01631 mol
of oxygen (as long as our chemical equation is properly balanced).
We realized that during the decomposition process, one oxygen
molecule evaporates from each Potassium Chlorate molecule. Therefore,
for every Potassium Chlorate molecule, one oxygen molecule is
liberated.(4, pg. 180)
and tube. That is 1 or 2 mL less than
the volumes of air recorded on previous successful and unsuccessful
trials. Our final volume of displaced Dihydrogen Oxide was 389
mL. By subtracting the 49 mL of air from the end result, we conclude
that 340 mL of oxygen was liberated from the Potassium Chlorate,
which equals 0.01414 mol or 1.414 x 10-2 mol at 1 atm pressure
(101.33 kPa) and at room temperature, 20 degrees Centigrade[n
mol = (101.33 kPa x 0.340 L) divided by (8.314 {kPa x L} divided
by {mol x K} x 293 K)]. We did our calculations at room temperature
because the experiment was done within the confines of a 293
K or 294 K chemistry room.
difference of 2.170 x 10-2 mol between
the theoretical and actual amount of oxygen according to the
volume measurements. One likely reason for this was hinted at
when we measured only 49 mL of air during the 6th trial of Composition
of a Compound, instead of the usual 50 or 51 mL. It is possible
that a leak in the apparatus allowed a mL or two of the atmospheric
air to escape, and therefore makes it feasible to suggest that
some of the liberated oxygen was able to escape the apparatus
as well. It is also conceivable that the errors in our results
are largely due to moisture in the Potassium Chlorate. Lastly,
it may also be possible that some of the oxygen liberated from
the Potassium Chlorate was cooled down by the Dihydrogen Oxide
in the basin or tubing. This cooling may have allowed the oxygen
to chemically bond with the water or elements within the used,
non-distilled water to produce Dihydrogen Oxide or other products.
Thus, the oxygen would lose it's gaseous form and not displace
any water in the test tubes.
estimates at [STP]. At the time that
we did our estimates, we could not predict the pressure and temperature
of the atmosphere on the day of the experiment. [STP] includes
the pressure of 1 atm and a temperature of 273.15 K. If the temperature
in the room of the experiment was about 293 K rather than 273
K, it would result in faster moving particles that, according
to the KMT theory, would loosen the attractive bonds between
molecules and cause the volume of the gas to expand further.
However, this theory explains how we may be able to obtain more
oxygen volume than anticipated, but does not explain why we received
less volume than expected. After redoing our estimates for the
volume of oxygen, this time with room temperature in mind, we
calculate that 392.1 mL of oxygen would be liberated theoretically
[ V = (0.01631 mol x 293 K x universal gas constant) divided
by 101.33 kPa]. This is 52.1 mL higher than the actual volume
of oxygen liberated.
combustion, was closer to our original
estimations than the captured volume of liberated oxygen, and
therefore the weighing of mass would be a more accurate way of
determining an element's weight in a compound. This is because
the weighing of mass does not depend on annoying variables such
as pressure, temperature, and leaks in the apparatus.
mines would yield the greatest amount of iron per ton of ore mined: a mine of FeO, a mine of Fe2O3, and a mine of Fe3O4. The mine of Fe2O3 would yield the most iron per ton of ore mined because oxygen makes up 30% of this compound's (named Ferric Oxide) formula weight, compared to 22.3% for FeO (named Ferrous Oxide) and 27.7% for Fe3O4. Also, the ratio of Oxygen to Iron is the greatest in Fe2O3; the ratio is 3:2, compared to 4:3 for Fe3O4 and 1:1 for FeO, and therefore, Ferric Oxide will yield more iron per ton of ore mined than any of the other iron compounds.
control all of the variables. In other
words, it was easy to cook the recipes needed in this experiment,
but our greatest problem was the uncertainty of whether or not
we had prepared our ingredients acceptably or not.
with a known molarity of compound and
mixing it with a solution with an unknown molarity of a compound.(4,
pg. 287) This experiment involved the slow dropping of a Potassium
Permanganate solution into a 10 mL sample of an Iron (II) Sulphate
solution. During this process, a Permanganate ion (with the ability
to lose as many as 7 valence electrons) would enter the Iron
solution and be surrounded by 5 Ferrous ions (with each Ferrous
ion having 2 electrons in their valence shell).
a covalent bond (difference of only
0.3 in electronegativities). Iron has an electronegativity of
1.8, which is 0.3 units higher than the Permanganate. In theory,
a difference of 0.3 would mean that the electrons would be shared
among the molecules. Instead, the Ferrous ions accept valence
electrons from the Permanganate. Each of the 5 Ferrous ions that
surround the Permanganate ion receive one valence electron. Each
of the Ferrous ions leave with a charge of +3 electrons, while
the Permanganate ion is left with just 2 valence electrons. At
this point of the titration, the purple colour of the Permanganate
does not stay because it loses it's original characteristics
when it bonds and exchanges electrons with the Iron molecules.(4,
pg. 604)
ions to bond with. It is at this point
that all Ferrous ions have accepted an extra electron from the
Permanganate, and cannot hold any more electrons in it's valence
shell. Because the Permanganate has no Iron left to interact
with, the Permanganate simply sits in the Iron solution with
nothing to do. The purple colour of the Permanganate stays in
the Iron solution for the first time because it does not bond
with any Iron molecules, thus informing us that we have reached
the equivalence point of the titration.(4, pg. 604)
a method of comparison. For instance,
if 1 mole of Permanganate was needed to titrate 10 L of Iron
solution, we would know that there was 5 moles of Iron in the
solution (because for every 1 Permanganate ion, there are 5 Ferrous
ions that surround it).
occupied by Potassium Permanganate)
in the buret at the start of the experiment was measured at 11.2
mL. After titration with the Ferrous Sulphate solution, we measured
19.5 mL. That calculates to 8.3 mL of Potassium Permanganate
that was used for titration, which is equal to 4.2 x 10-5 mol
[n mol = (0.005 mol divided by L) x 0.0083 L]. This calculation
was done by assuming that the Molarity of the Potassium Permanganate
was exactly 0.005 M. It requires 5 Ferrous Sulphate molecules
to be titrated by a single Permanganate ion, thus 2.1 x 10-4
mol of Iron (II) Sulphate reacted. Therefore, the mass of the
titrated Iron in the 10 mL of solution equals 32 mg of Ferrous
Sulphate [W (g) = 0.0002.1 mol x (151.9 g divided by mol)].
titration and ended at 28.7 mL after
the titration. This calculates to 9.2 mL of Potassium Permanganate
being used to titrate the 10 mL sample of the Iron Sulfate solution,
and converts to 4.6 x 10-5 mol of Permanganate (n mol = 0.005
M x 0.0092 L), or 8 mg of Potassium Permanganate. Therefore,
because it requires one Permanganate molecule to titrate five
Iron (II) Sulphate molecules, 2.3 x 10-4 mol of Iron (II) Sulphate
reacted as well. Thus, we calculate that 34 mg of Iron (II) Sulphate
reacted [W (g) = 0.00023 mol x (151.9 g divided by mol)].
and ended with 38.4 mL after the titration
process. This calculates to 9.7 mL of Potassium Permanganate
being used to titrate the 10 mL sample of Iron Sulfate solution,
and converts to 4.9 x 10-5 mol once again. This calculates 2.5
x 10-4 mol of Ferrous Sulphate, and to 38 mg of Ferrous Sulphate.
Although it may not seem significant
at first, it actually is a difference of 18.9% (percentage =
38 mg divided by 32 mg). As we mentioned earlier, this experiment
is very sensitive to the slightest molarity change in the titrate
or the analyte. It is very possible that the Potassium Permanganate
was not 0.005 M, and therefore ruined our results. This is possible
because to prepare the solution, we attempted to measure 0.158
g of Potassium Permanganate, but were forced to use 0.16 g because
the scale was not sensitive enough to measure in mg. We dissolved
the 0.16 g of Potassium Permanganate into 200 mL of distilled
water to give us approximately 0.001 mol of Permanganate and
a Molarity of 0.005. However, even the slightest increase in
the amount of dissolved Potassium Permanganate may result in
less of it being required to titrate with the Iron. This is because
the Permanganate ions would be more concentrated and would be
more abundant per mL of solution than if the mixture were 0.005
M.
caused our large difference in the results
of the 1st and 3rd trials. For instance, after we had thought
we had completed a trial of titration, we shook the analyte and
most of the purple colour of the Permanganate dissolved back
into the solution. It is possible that for certain trials, we
did not evenly dissolve the Permanganate ions throughout the
solution and thus ended up using less Permanganate than required.
However, for the final two trials, several drops of Permanganate
solution entered the Iron solution even after the purple colour
began to stay. It is conceivable that the results from the final
two titrations are higher than they should be.
conducted the experiment over a week
after the bottle was opened. This could result in foreign elements
existing in the water that could titrate with the Potassium Permanganate
or Iron, or perhaps even add extra Iron to the solution.
Acid into 200 mL of distilled water.
Problems arose when we chose to dissolve the grinded Iron tablets
into the solution when we only had nearly 150 mL of solution.
Unfortunately, we did not realize that the proper procedure specifically
asks us to add the tablets after we had exactly 200 mL of the
solution in the first place. This either may have caused the
tablets to dissolve quicker than expected (since the Sulphuric
Acid was at a higher molarity than 1 M while in 150 mL of solution),
or ruined the molarity of the solution (the solution was to be
1 M before the addition of the tablets; the volume of the tablets
caused us to have 200 mL of solution in total when we were to
have both 200 mL of solution and the volume of the dissolved
tablets). In other words, we were to have 200 mL in total plus
the volume of the tablets, but we ended up having 200 mL of solution
including the volume of the tablets. We may have caused the molarity
of the solution to be higher than 1 M since we did not add as
much distilled water as we should have.
solubility in the solution. The outer
layers of the iron tablets would not dissolve, which prevented
us from determining if the solution and the tablets had become
a homogeneous mixture (when the Iron completely dissolves), or
whether the solution remained as a heterogeneous mixture (when
the Ferrous Sulphate does not completely dissolve). Also, after
the second trial, we noticed a small amount of a precipitate
(a solid that forms within a solution) in the Sulphuric Acid,
which leads us to believe that not all of the Iron managed to
dissolve. However, the table of Relative Solubility tells us
that Ferrous Sulphate is very soluble in Sulphuric Acid, therefore
most of the Iron should have dissolved. Lastly, even though the
Sulfuric Acid that we used was as clear coloured as it should
be, other jugs of Sulphuric Acid had turned brownish. It is possible
that the Sulphuric Acid that we used was no longer pure as the
other jugs had become, and perhaps had a lesser molarity than
expected.
we forgot to follow the proper procedure again. We were in too much of a rush to leave for after school activities that we neglected to follow the rule that instructed us to continue the titration trials until all values are within 0.3 mL of each other. We only did 3 trials of Iron Determination when we should have done many more. In fact, that was the reason why we chose to create a 200 mL solution of Sulphuric Acid instead of a 100 mL one: in case we needed more than 10 trials. Therefore, we are now unsure of which, if any, of our results are correct or not. It also would have been helpful to create a new Sulphuric Acid solution and a new Permanganate solution to compare results with the earlier trials and see whether we had created the solutions properly or not.
is balanced, therefore the ratio of
mols that reacted between the Permanganate and Ferrous ions is
1:5. On average, the number of mols of Permanganate that reacted
is 4.6 x 10-5 mol. Therefore,
Iron (II) Sulphate (W = 700 g divided
by 4 tablets), which is equal to 1.2 x 10-3 mol [n mol = 0.175
g divided by (151.9 g divided by mol)], and is equal to 7.2 x
1020 molecules of Ferrous Sulphate.
we young chemists knew how to apply
our molar formulas to the chemical world. The formulas would
be useless without empirical methods of measuring mass or volume,
while the empirical methods of obtaining volumes would be useless
in applying the results to the real world if we could not convert
between values. Our experiments were poorly executed and yielded
results sometimes far of our estimations, and thus taught us
a valuable lesson in humility. However, we did learn another
thing from these experiments: when making wine in the kitchen,
make sure you accurately add the right amount of each ingredient,
or else it'll go sour. |