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Brewing Beer
Mon, Mar 27 2006

Topic: Malt Extract
I started malt extract beer batch #3, same recipe as #2

I looked at the label on the malt extract and it says it is for "Culinary Use Only". The health food store sells it as a substitute for sugar, apparently. It doesn't even say that it is barley malt -- I just happen to know that it is. I'd like to compare it to malt extract that is labelled and sold for making beer, if I ever get to a store that sells it as such.

Posted Charlotte O'Neil at 1:36 PM GMT
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