Image Courtesy of Sharmeen Saleem 3 cups of Plain Yogurt 2 cups Whole Milk Ice Cubes (for chilling) 1 tsp Salt or 3 tsp. Sugar (depending on preference of sweet or salty lassi) Cold Water Crush the ice cubes in the blender. Add the curd, milk, water, and salt/sugar. Blend in blender for about 1 minute.

Serving Suggestions: Serve Well Chilled Yield: 4 Servings Preparation Time: 5 Minutes Recipe Category: Cold Beverage Recipe Ethnic Group: Pakistani

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