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Collaborative Environmental Project in Indonesia

ENVIRONMENTAL INTELLIGENCE FOR SUSTAINABLE DEVELOPMENT


 
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Demonstration Project Summaries

Improvement of Community Revenue in Coastal Areas

Remote coastal communities depend on exploiting nearshore marine resources for livelihood.  In some areas detrimental resource use practices are being applied (e.g. overfishing, fish bombing, cyanide poisoning).  Impacts include destruction of coral reefs, overcatch, spoilage/wastage through improper processing of fish products.  NGO, Lembaga Pengkajian dan Pembinaan Social Ekonomi (LEPPSEK) will demonstrate the application of simple fish processing techniques appropriate for remote coastal communities to reduce overexploitive and damaging practices to marine resources.  The is will involve introducing vertically integrated approaches to fish resource use involving stock management, capture techniques, processing and product marketing in sustainable fashion.  The venue will be the coastal community areas on Maginti and Santiri islands. Community organizational groups will be established in two catching areas.  Three types of processed fish products will be demonstrated in salted, smoked and cooked formats followed by marketing processes.  The information and techniques demonstrated are expected to represent viable and sustainable livelihood alternatives through adoption of improved methods of catching, processing and managing their fisheries resources.  LEPPSEK has finalised their proposal for consideration by the demonstration project selection committee.

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Environmental Awareness and Handicrafts in Ecotourism

Tanjungkarang-Donggala is an area just west of Palu, Central Sulawesi, on a peninsula providing access to white sand beaches, coral reefs, fishing and a relatively sheltered ocean supporting a range of water activities.  The area is becoming a popular destination for both local and foreign tourists.  With this popularity, there is also the risk of poorly planned development resulting in negative impacts on the environment. A NGO, PokDarWis, proposes to demonstrate the application of four initiatives for promotion of ecotourism on a sustainable basis.  These include simple techniques to manage human waste and garbage in the area combined with stimulating alternative livelihoods of resident through the sale of local handicrafts and provision of food for sale to tourists.  Special attention will be paid to siting of cabins and toilets, and refuse control on nearby boats and on the beaches.  Local residents will also be trained in the manufacture and sale of three local handicraft types and in food preparation for tourists.  The project will be socialised among the community and resort operators.  Community groups will be selected and trained as the core to demonstrate these practices for more sustainable ecotourism development in the area, and in other communities nearby.  PokDarWis has finalised their proposal for consideration by the demonstration project selection committee.

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