Try this coffee cake recipe for the Passover / Pesach festival, one of many breakfast recipes suitable for both breakfast and lunch during the Passover / Pesach festival. To comply with the Kosher for Passover dietary laws, matzo meal substitutes for the flour. The following recipe for coffee cake has several steps, but I have tried to simplify them into a list format for ease of reading.
1 - 1/4 cups honey, divided
1 cup chopped toasted pecans
1/2 cup dried cranberries
1/2 cup (3 oz. or 88.72 milliliters) semi-sweet chocolate chips
2 tablespoons unsweetened cocoa powder
6 eggs, separated
3/4 cup matzo meal
6 tablespoons potato starch
1/2 teaspoon salt
Instructions for the Honey Pecan Swirled Coffee Cake recipe:
Makes 8 servings.
Nutritional Information Per Serving: Calories: 418; Calories from Fat: 34%; Carbohydrates: 66.4 grams; Cholesterol: 160 milligrams; Dietary Fiber: 2.53 grams; Fat Total: 17.2 grams; Protein: 7.09 grams; Sodium: 185 milligrams.