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  Eight-seven percent of visitors to the city include Fisherman's Wharf on their itinerary--and with good reason. The wharf abounds with shops and restaurants; waterfront marketplaces include The Anchorage, The Cannery, Ghirardelli Square and Pier 39. Still a working wharf, "Fish Alley" sells thousands of tons of sole, shrimp, salmon, sea bass, squid and other deep-sea delicacies. During crab season (mid-November through June) devotees line up for the best of the catch. A fleet of historic ships berth at Hyde Street Pier, near the Maritime National Historical Park and Museum.
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copyright ©2002 by Hui-chen Shih last date reveised September 18, 2002