Site hosted by Angelfire.com: Build your free website today!
 

idea banner

Formal Catering Menu

service@IDEA.com

idea lgog

   

site map

 
   

Home

Choose one from each category

Appetizers
Pan Seared Scallop Mousseline, Jumbo Lump Crab Meat, Whole Grain Mustard Buerre Blanc

Maple Leaf Farm Duck Pan Seared with Baby Greens and Raspberry Drizzle

Jumbo Shrimp Presented in a Martini Glass, Classic Cocktail Sauce and a Spicy Remoulade

Grilled Portabella Mushroom, Balsamic Vinaigrette, Roasted Red Pepper Coulis, Crumbled Chevre and a Blush of Baby Greens


Salads

Mixed Field Greens, Grape Tomatoes, Crumbled Maytag Bleu Cheese, Toasted Walnuts, Raspberry Vinaigrette

Caesar Salad with Parmesan Reggiano

Boston Bibb Lettuce, Spinach, Grape Tomatoes, Balsamic Vinaigrette

Field Greens, Fried Green Tomato, Crumbled Vermont Goat Cheese and Champagne Vinaigrette

Chicken

Pecan Crusted Chicken Breast, Lemon Buerre Blanc, Wild Rice, Haricot Verte

Macadamia Nut Crusted Chicken, Cilantro Basil Cream Sauce, Horseradish Mashed Potatoes, Seasonal Julienne Vegetables

Pan Seared Chicken, Marinated in Southwestern Spices, Poblano Buerre Blanc, Black Beans and Rice, Grilled Vegetable Napoleon

Chicken Breast Stuffed with Wild Mushrooms, Spinach, Artichoke Hearts, Brie, Red Wine Demi-Glace, Yukon Gold Herb Mashed Potatoes,
Sauté of Seasonal Fresh Vegetables

Beef
Black Angus Tenderloin Filet, Merlot Demi Glace, Roasted Garlic Mashed Potatoes, Grilled Asparagus Spears

Grilled Grain Fed Veal Chop, Herb Jus, Dauphinoise Potatoes, Fresh Seasonal Vegetables (+$4)

Roasted Rosemary New Zealand Lamb Chops, New Potatoes, Haricot Verte (+$3)

Black Angus Prime Rib of Beef Au Jus, Carmelized Onions, Roasted Garlic Mashed Potatoes, Fresh Seasonal Vegetables

Seafood
Roasted Filet of Salmon, Jerk Spices, Fruit Salsa, Wild Rice, Haricot Verte

Pacific Coast Halibut, Red Wine Balsamic Lentil Sauce, Parmesan Cheese Mashed Potatoes, Fresh Seasonal Vegetables

Yukon Gold Potato Crusted Grouper Filet, Lemongrass Buerre Blanc, Wild Mushroom Tortellini, Fresh Seasonal Vegetables

Tempura Fried Cold Water Lobster Tails, Baked Fingerling Potatoes, Sugar Snap Beans


Dessert

Chocolate Cornucopia Filled with Seasonal Fruit and Berries, Crème Anglaise, Chocolate Cigarettes

Chocolate Grand Marnier Cheesecake with White Chocolate Drizzle

Praline Suchard Chocolate Cake Filled with Chocolate Whipped Cream, Pecans, Caramel, Homemade Pralines

White Chocolate Raspberry Torte with Raspberry Sauce, White Chocolate and Fresh Berries

All dinners will be served with Freshly baked breads, Rolls, New York flatbread and crocks of whipped butter.


Menus are seasonal and subject to change.


…....ADDITIONAL SERVICES FOR SEATED AND SERVED DINNERS

The price includes the following at no additional charge:
All menu items listed
Specialty dinner equipment to include: chargers, china, silverplate flatware,
water glassware and linen napkins


Services:

We will provide professional waiters to set-up service and clean up your event.

Supervisor
Floor personnel
Staffing requirements are based upon your menu selections and the complexity of your party


Optional

The Bar:

We will provide all mixers, sodas, juices, lemons and limes, punch bowl and ice, glassware, coolers to ice wine and beer, bar hardware, cocktail beverage napkins bar tables and linen
Professional bartenders available


Note:
Georgia State Law prohibits Divine Events Catering from purchasing or transporting any alcoholic beverage. It is the client’s responsibility to deliver all alcoholic beverages to the party site.

Rental Services - Delivery/Pick-up not Included

Guest Seating
60” round tables (seats 8-10 guests)
120” round linen
48” round table (seats 5-6 guests)
108” round linen
36” round tables
96” round linen

Linens are available in a variety of colors – please inquire

           

Site Map

 

About Us

   

Catering

     

Digital Recordings

   
     

Exotic Dancers

 
                 
   

Back To Top

 

Home  |  Site Map  |  About Us  |  Catering  |  Digital Recordings  |  Exotic Dancers  |