Details of the Manicure Review
Here's a table breaking down the gross harvest into manicured buds, leaves and scrap. It was compiled using grams per square foot data for each of the 22 crops shown in the first column. Raw unmanicured buds are dimmed because the values are already included in manicured buds and leaves, the data is shown as an add-on for growers interested in such information.
Percent of Gross Harvest | |||||||
YOR Seq# | ALL | Manicured Buds (MAN) |
Leaves (LEF) |
Scrap* | VARIETY | Unmanicured Buds |
Grower |
50 | 100% | 58% | 6% | 35% | I
|
A | |
84 | 100% | 61% | 27% | 12% | K#1,Dutch Pass
|
A | |
85 | 100% | 58% | 31% | 11% | K#1,Dutch Pass
|
A | |
109 | 100% | 52% | 27% | 21% | K#1,Dutch Pass
|
67% | A |
118 | 100% | 52% | 24% | 24% | K#1,Dutch Pass
|
65% | A |
124 | 100% | 61% | 25% | 14% | K#1,Dutch Pass
|
75% | A |
130 | 100% | 67% | 20% | 13% | K#1,Dutch Pass
|
81% | A |
140 | 100% | 59% | 24% | 17% | K#1,Dutch Pass
|
75% | A |
145 | 100% | 69% | 31% | 0% | N#5,p
|
100% | B |
146 | 100% | 61% | 22% | 17% | K#1,Dutch Pass
|
76% | A |
147 | 100% | 81% | 19% | 0% | N#5,p
|
100% | B |
149 | 100% | 70% | 30% | 0% | N#5,p
|
100% | B |
153 | 100% | 66% | 25% | 9% | K#1,Dutch Pass
|
84% | A |
160 | 100% | 45% | 38% | 17% | N#5,p
|
83% | B |
162 | 100% | 60% | 21% | 19% | K#1,Dutch Pass
|
74% | A |
164 | 100% | 54% | 34% | 11% | N#5,p
|
89% | B |
167 | 100% | 63% | 21% | 16% | K#1,Dutch Pass
|
77% | A |
169 | 100% | 69% | 31% | 0% | N#5,p
|
100% | B |
170 | 100% | 53% | 23% | 24% | K#1,Dutch Pass
|
69% | A |
171 | 100% | 57% | 43% | 0% | N#5,p
|
100% | B |
173 | 100% | 50% | 27% | 23% | K#1,Dutch Pass
|
64% | A |
175 | 100% | 62% | 21% | 17% | K#1,Dutch Pass
|
76% | A |
*Computed field. Scrap=Gross Harvest(ALL)-Manicured Buds(MAN)-Leaves (LEF) |
Here's a table summarizing data for each of the two growers.
Percent of Gross Harvest for the Growers | ||||
Manicured Buds (MAN) |
Leaves (LEF) |
Scrap* | Unmanicured Buds |
|
Grower A (15 crops) | ||||
Average | 59% | 23% | 18% | 74% |
Low-High | 50-67% | 6-31% | 9-35% | 64-84% |
Grower B (7 crops) | ||||
Average | 64% | 32% | 4% | 96% |
Low-High | 45-81% | 19-43% | 0-17% | 83-100% |
*Computed field. Scrap=Gross Harvest(ALL)-Manicured Buds(MAN)-Leaves (LEF) |