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ENVIRONMENTAL INTELLIGENCE FOR SUSTAINABLE DEVELOPMENT


 
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Thesis Abstracts


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Abstract 11

The Present Status and Potential of Ecotourism in the Togean Islands, Central Sulawesi, Indonesia

 by: Mohamad Agus Rahmat

(e-mail address: marahmat@hotmail.com)

 Thesis for Master of Environmental Studies Degree

University of Waterloo, 2000

This research examines the current status and the potential of ecotourism in the Togean Islands, Central Sulawesi, Indonesia.  An evaluation was conducted at the regional and local levels  using SWOT analysis.  Data were gathered through secondary sources study, fieldwork observation, interviews with the key informants, questionnaires and photographic techniques.

The combination of a beautiful landscape, numerous endemic species and a variety of local cultures provides the Togean Islands with significant ecotourism potential.  However, several barriers to the development of this ecotourism potential exist at both the regional and local levels.  For example, lack of infrastructure, inadequate funding, and unstable political situation, and fishing with bombs and animal poaching have severely hampered ecotourism development in the region.  Ecotourism goals to maintain the environment, benefit the local residents and satisfy visitors have yet to be achieved.

Since ecotourism is at a relatively early stage of development, the industry has not had a significant impact to date in the Togean Islands.  Benefits from ecotourism are limited and accrue to a small section of the local communities.  Nevertheless, attitudes of the local community towards ecotourism are positive.  In the absence of significant government involvement, local non-governmental organizations have been active in promoting the importance of ecotourism in the local community.

Ecotourism should be developed together with other important sectors in the Togean Islands, such as fisheries and agriculture.  Several recommendations are made both to promote ecotourism in the Togean Islands and to guide its development.  Conducting training for local people to raise the level of tourism management is viewed as a priority.  Involving local people in all aspects of tourism planning and management is significant requirement.  Other recommendations include: (1) promoting cooperation among stakeholders; (2) conducting traditional events; (3) enforcing strict environmental regulations; and (4) instituting an environmental award.  In addition, increasing fishery and agriculture production is also considered important to support ecotourism development in the region.

Finally, issues for further research are also suggested, including: (1) studying tourism impacts on various endemic species; (2) developing strategies to minimize coral destruction and animal poaching; (3) examining the distribution of tourism benefits; (4) undertaking an EIA of ecotourism development; (5) assessing the environmental, economic and social impacts of foreign fishing ships, the pearl oyster companies and logging companies in the region; (6) studying the traditional practices of the Bobongko and the Bajau people; and (7) evaluating the interaction of endemic animals (pig deer and Togean macaque) with the local people in Malenge. 

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