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FAMILY COOKING'S RECIPE OF THE WEEK
7-Up Banana Bread
4 cups all-purpose flour
1/2 teaspoon salt
2 teaspoons baking powder
2 teaspoons baking soda
1 cup butter, softened
2 cups granulated sugar
4 eggs
2 teaspoons vanilla extract
2 cups mashed bananas
1 cup 7-Up
Preheat oven to 350 degrees F. Stir together dry ingredients and set aside.
Cream butter and sugar in a large bowl. Add eggs, beating well after each
addition. Add vanilla and bananas, mixing well. Add dry ingredients alternating
with the 7-Up, finishing with dry ingredients.
Pour into 2 greased loaf pans. Bake for 45 minutes, until a wooden pick
inserted
in the center comes out clean.
Cool in the pan for 10 minutes before removing and cooling completely.
Shared by Treva in Eastern Tennessee
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