1 c. butter or margarine
1 c. brown sugar
1 egg separated
1 tsp. vanilla
2 c. flour
1 tsp. cinnamon
1 c. chopped nuts
Preheat oven to 275 deg.
Cream butter and brown sugar. Add egg yolk and vanilla.
Stir
in flour, cinnamon and chopped nuts (walnuts). Spread mixture
into a greased jelly roll pan. Brush with unbeaten egg white.
Bake for 1 hr. While warm, cut into 2 1/2 inch squares.
Cut the
squares diagonally into triangles.
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