|
Ginger
Note:
I have never heard of any one else being allergic to ginger
or even read anything about it, but I can assure you that it
happens from my
own personal experience. I don't think it is life
threatening. I just
break out in really strange ways. If any one
knows more on the subject
or if it is life threatening, please
e-mail me and let me know. Thank
you. Mignonne

Besides
adding a delicious flavor to many sweet and savory dishes,
gingerroot
contains many medicinal benefits beyond taste buds alone.
Recently
mentioned in the May 2000 issue of Better Homes & Gardens
Magazine,
gingerroot has been proven to help fight against disease,
soothe an
aching stomach and help make a mean tasting banana
bread.
As generous
as ginger can be to our bodies, it really doesn't require
that you eat
handfuls a day. In fact, most studies have found that as
little as a
gram a day-which is less than a teaspoon of freshly grated
ginger- helps
protect your system from a number of diseases.
Concentrated
antioxidants in ginger help guard against cancer before
it starts.
Ginger has also been proven to stop existing tumors from
reproducing and
even kill some very early stage cancer cells.
Scientists have found
other attributes to ginger, including evidence
that ginger can:
*Prevent
blood clots from forming
*Reduce
blood cholesterol
*Kill
harmful microorganisms that contaminate food
*Protect
against unwanted microbes that pass into the digestive
system
*Work
topically as an antibacterial ointment
*Provide
relief of arthritis pain and swelling
*Inhibit the
development of precancerous skin growths
*Act as an
effective anti-nausea remedy, especially for nausea as a
result of
motion sickness or pregnancy

How To
Use Ginger To Relieve Cold Symptoms Or Nausea
Steep 2
tablespoons of thinly sliced fresh ginger (peeled, if desired)
in a
large cup of boiling water for
several minutes. This soothing "tea"
is also effective at alleviating some of those unwanted
menopause
symptoms, such as hot flashes and headaches.
Other
Ways To Incorporate Ginger Into Your Diet
Try adding
freshly minced, grated or sliced ginger to bread batters,
muffins,
cookies or top over vanilla ice
cream. Add to fruit compotes
or pie fillings. Toss into fresh steamed
vegetables, stir-fries or
rice.
How To
Store Fresh Gingerroot
Store
gingerroot unwrapped and in the refrigerator. It will also stay
fresh
and moist indefinitely if you place peeled root pieces into a jar,
covered with Sherry & refrigerated. Ginger can also be frozen if
tightly
wrapped first in foil or plastic wrap.
To
Prepare Gingerroot
Break the
root into chunks and scrape off its paper-thin skin with a
vegetable
peeler. Then go ahead and chop or shred the amount
needed in the recipe. |