"Souper" Burger Sandwich

• 1 lb ground beef
• 1 medium onion, chopped
• 1 can (10 3/4 oz) cheddar cheese soup
• 2 tblsp ketchup
• 1/8 tsp black pepper
• 6 sesame hamburger buns, split and toasted

Directions:

Using a 10-inch skillet over medium-high heat, cook beef and onion until beef is browned and onion is tender, stirring to break up meat.

Spoon off and discard fat.

Stir in soup, ketchup and pepper. Heat thoroughly over low heat, stirring occasionally.

Serve on buns.

Servings: 6