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Story: Many
years agao, a Chinese Emperor Shen Nung was sitting under
a tea tree drinking soup. Some of the tea leaves fell
into his pot. The soup tasted better, so the emperor
started to drink his soup with tea leaves.
Many
centuries later, tea was introduced into Japan by Chinese
Buddist monks. The Japanses developed a ritual tea
ceremony, Cha No Yu, which remains a special part of
their culture to this day. Tea drinking was kept as a
secret from other countries was only 350 years ago that
the Dutch traders discovered tea in China. They took the
tea back to Europe in sailing ships.
Soon tea became a popular drink. India, Sri Lanka, Java,
Japan and Brazil became famous for their tea estates.
Large sailing ships called clippers raced to get the tea
to Europe.
In 1904
two important discoveries in the US revolutionized the
tea industry. On a blistery hot day at the Louisiana
Purchase Exposition in St. Louis, Missouri, a young
English tea merchant named Richard Blechynden discovered
that he could attract thirsty customers by offering hot
tea poured over ice. Thus, he invented iced tea. That
same year, a New York City tea and coffee merchant,
Thomas Sullivan, decided that it would be easier to send
samples of tea to his customers in little hand-sewn silk
bags, rather than bulky canisters.
Tea Council of the U.S.A.
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