COCOA MACAROONS



4 Egg Whites                          2/3 C. Sugar

2 Tablespoons Flour                   2 tablespoons Unsweetened Cocoa

1/4 teaspoon Salt                     1/2 teaspoon Vanilla

4 C. Coconut





Heat oven to 325.  Grease and lightly flour cookie sheets.  In medium 

bowl beat egg whites until frothy.  Add sugar, flour, cocoa, salt, and 

vanilla; blend well.  Stir in coconut.  Drop by tablespoonfuls 2" apart 

on cookie sheets.  Bake at 325 for 11-16 mins or until set.  



Cool 1-2 mins; remove from cookie sheets.



Makes 2 1/2 doz. cookies