Potpourri Recipes
Floral Wedding Throw
6 cups Rosebuds & petals(red)-4 oz.
5 cups Chamomile(white/roman)flowers-4 oz.
6 cups rosebuds & petals(pink/indian)-4 oz.
4 cups lavender no.1(french blue)-4 oz.
Victorian Bride Potpourri & Sachet
4 cups angel wings(white)-2 oz.
3 cups rosebuds & petals(red)-2 oz.
2 cups curly pods(gold)-2 oz.
2 cups globe amaranth flowers(purple)-1 oz.
2 cups larkspur petals(blue)-1 oz.
2 cups pearly everlasting(white)-1/2 oz.
2 cups rose buds(pink boutons)-2&3/4 oz.
1 cup oak moss(cut)-1/2 oz.
Oil : Carnation or spring floral
German Witch's Potpourri
2 ounces witch hazel
1 ounce rue
1 ounce sweet woodruff
1/4 teaspoon ginger
2 drops pine oil
1 ounce rosemary
1 ounce powdered myrrh gum
1 teaspoon lemon or orange peel
2 teaspoons vanilla
Bridal Bouquet Potpourri
6 cups rosebuds & petals(red)-4 oz.
4 cups lemon verbena leaves-1&1/2 oz.
2 cups globe amaranth(white)-1&1/2 oz.
2 cups wild orchids(pale mauve)-3/4 oz.
2 cups rose buds(pink boutons)-2&3/4 oz.
2 cups statice flowers(white)-1&1/4 oz.
2 cups uva ursi(pinguica)leaves-2&3/4 oz.
1 cup allspice(mexican) whole-3&1/4 oz.
1 cup cinnamon chips(large cut)-1&1/4 oz.
1 cup larkspur petals(blue)-1/2 oz.
1 cup lemon grass(mexican)-1 oz.
1 cup statice flowers(purple)-3/4 oz.
1/2 cup orris root(cut)-2 oz.
1/2 cup rosemary(whole)-1 oz.
Oil : Floral bouquet/spring floral
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