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Recipe: Chile Con Queso

2 tablespoons butter
1 medium onion, chopped
1 can jalapeno peppers, chopped
15 1/2 oz tomatoes, chopped, undrained
1 jar pimiento, chopped, drained
3/4 cup cheddar cheese, grated
salt and pepper, to taste


Saute onion in butter in medium saucepan. Combine next 3 ingredients
with onion. Heat to boiling, let simmer for 10 - 15 mins. to meld
the flavors. Add cheese, mixing thoroughly until melted. Serve