Name:
 

Food Groups	Total Servings	% of Total Intake
Meats, Poultry, Fish, Dry Beans, Eggs & Nut Group	.	.
Fruit Group	.	.
Milk, Yogurt & Cheese Group	.	.
Vegetable Group	.	.
Bread, Cereal, Rice & Pasta Group	.	.
Fats, Oils & Sweets	.	.