INSTANT HOT SPINACH DIP


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   1  10-ounce package frozen chopped spinach
   1  8-ounce package cream cheese
   1  4-ounce jar pimentos (diced)
  1/4 cup milk


Microwave spinach on high power 7 to 9 minutes and press out liquid.
Add cream cheese and stir to melt.
Add drained pimiento and stir in milk.
Cover and cook on high for 2 minutes. Stir.

Yield: 30 servings