Honey Crystal Almonds ( Desserts / Snacks )
2 cups whole natural almonds
¼ cup honey
2 tablespoons saltless butter
1 cup bown sugar (raw sugar)
Spread almonds in a tray and roast in the oven. Over medium heat in a pan, heat honey and butter to boiling. Reduce heat to medium low, simmer 2 minutes, stirring occasionally. Add Almonds; simmer and stir 2 minutes. Using slotted spoon, transfer almonds to a tray, spread in single layer and cool slightly. Toss almonds with sugar to coat using a plastic container..