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Honey Crystal Almonds ( Desserts / Snacks )

2 cups whole natural almonds
cup honey
2 tablespoons saltless butter
1 cup bown sugar (raw sugar)

Spread almonds in a tray and roast in the oven. Over medium heat in a pan, heat honey and butter to boiling. Reduce heat to medium low, simmer 2 minutes, stirring occasionally. Add Almonds; simmer and stir 2 minutes. Using slotted spoon, transfer almonds to a tray, spread in single layer and cool slightly. Toss almonds with sugar to coat using a plastic container..