Montana Natural Lamb
Montana Natural Lamb is a small co-op offering our own lambs raised in the wide open spaces of South Central Montana.
This product is offered or raised with no additives, they are raised only on grasses and grains.
We can and will ship frozen lamb to anywhere in the United States.
| Cut |
Price per Pound |
| Rack of Lamb |
$8.35 |
| Loin Chops |
$6.25 |
| Leg of Lamb |
$4.00 |
| Arm Shoulder Steak |
$3.00 |
| Shanks |
$1.75 |
| Ribs |
$1.50 |
| Neck Slices |
$1.50 |
| Lamb Burger |
$2.50 |
Plus Shipping and Handling
All Prices are subject to Change.
Montana Natural Lamb
RR 1, Box 146
Reed Point, MT 59069
(406) 326-2327
Email: sheep@mtintouch.net
Webpage Design: "Whitehorse"
