Speedys Biker Recipies

HEY!!!!! If you don't think these are for real, try em! After all, I have'ta eat just like the rest of you!!!!!

Speedys Biker Chili (low fat too!!)

• 1 1/4 lb.- boneless, skinless chicken breast (diced)
• 1- packet taco seasoning
• 1-24oz. jar of salsa (I prefer Pace)
• 1-8oz. bag fat free shredded cheddar cheese
• 1-can fat free refried beans
• 2-cups cooked white rice
• Fry diced chicken until fully cooked and drain fat.
• Add taco seasoning and water according to directions on seasoning packet.
• If you're not using a really big frying pan, transfer to suitable pot at this time.
• Add the rest of the ingredients and mix well.
• Warm on low heat and stir frequently or it'll burn to the bottom of the pan.
• Once its all hot, SERVE IT UP!!!
• Its great with chips or also as a burrito filler.
• Now this is only the mild version, add diced jalapenos to liven it up.

Speedys All-Purpose Biker Sauce

• Mix all this in a gallon jug.
• 1/2- gallon apple cider
• 1- bottle of Frenchs yellow mustard
• Put the cap on and shake well now or the mustard won't break up
• Now for the rest of the ingredients.......
• 1/2-bottle soy sauce
• 1/2-bottle whoshtershire sauce(or however you spell it)
• 1-full bottle tobasco sauce(NO!!! Its not to much)
• 20bottles K.C.Masterpiece bar-b-que sauce
• 1-beer of your choice(I prefer Old Mill)
• 1-teaspoon crushed red peppers(Add more or less for your taste)
• Now put the cap on and shake it up real good.
• Put it in the fridge for 2 days and shake again before using.
• For roasin' a pig, sprinkle a little on every time you stoke the coals.
• You'll run out before its cooked but thats alright.
• The more the pig cooks the more it soaks in.
• What doesn't soak in gets really thick & tasty!
• This also works great as a marinate or as a dip for grilled brats.
• Try mixing some in with your ground beef before making burgers.
• Watch for this in my next recipie too!

COMING SOON!!! Speedys Kickin' Meatloaf

• It'll give ya a twist!
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• If you like these let me know!