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Recipes From The Heart

-Mandarine Orange Salad-
1 ( 6 oz.) pkg. orange Jell-O
1 pt. orange sherbet
2 cans mandarin oranges, well drained
1 cup boiling water

Dissolve Jell-O in the boiling water.
Stir in sherbet and mix well.
Refrigerate until slightly thick.
Fold in oranges and pour into mold, if desired.
Chill until set.