Resume

 

 

Contact Details

 

 

 

Name:              Christopher Stahl

Address:           63 Dorman St

                        Lorne, Vic, 3434

Phone:             03 5298 2556

Mobile:            0408 107 979

Email Address: Christopher-stahl@hotmail.com

 

 

 

Education/Qualifications

 

Institution:        Integrity Training Solutions

City/Country:    Lorne, Australia

Qualifications: Certificate 4 Retail Management

Completed:      Currently completing

 

Institution:        NMIT

City/Country:    Epping, Australia

Qualifications: LF-fork lifts truck

Completed:      2005

 

 

Institution:        Mackintosh International College

City/Country:    Seymour, Australia

Qualifications:

                        Certificate 1(kitchen operations)

                        Certificate 2(commercial cookery)

Completed:      2001

 

 

Institution:        Goulburn Oven Tafe

City/Country:    Seymour, Australia

Qualifications: Responsible Serving of Alcohol

Completed:      2001

 

 

Institution:        Notre Dame College

City/Country:    Shepparton, Australia

Qualifications: Victorian Certificate of Education

                        Year 12 Certificate

Completed:      2000

 

 

 

 

Employment History

 

 

Lorne Foodworks Superate

Start date: Nov 2006

End date: Currently employed

Position: Night Duty Manager

Responsibilities/Achievements:

• Receiving stock
• Delegating staff duties
• Working stock deliveries
• Customer service
• Closing the store
• Stock maintenance

 

Kilmore Foodworks Superate

Start date: Oct 2005

End Date: Nov 2006

Position: Trainee Manager

Responsibilities/Achievements:

• Receiving and returning deliveries
• Fully register trained and able handle customer returns
• Working dairy/freezer, liquor, dry goods & produce deliveries and back stock
• Night shift manager

 

Traynor Family Supermarket Foodworks

Start Date:       Jul 2002

End Date:         Oct 2005

Position/Title:  Store man

Responsibilities/Achievements:

• Receiving and returning deliveries
• Receiving, rotation and stocking of the following sections
• Working dairy/freezer, liquor, dry goods & produce deliveries and back stock
• Fully register trained and able handle customer returns

 

The Red Lion Hotel

Start Date:       Jan 2000

End Date:         Jul 2001

Position/Title:  Cook/Kitchen hand

Responsibilities/Achievements:

§         General kitchen hand duties

§         Food production and presentation

§         Waiter

§         Bar service

 

Bridges Barracks OR's Mess Puckapunyal Military Base

Start Date:       Sept 2001

End Date:         Nov 2001

Position/Title:  Cook/Kitchen hand

Responsibilities/Achievements:

• General kitchen hand duties
• Making field lunches
• Cooking the meals for the cadets who attended mess

 

 

 

 

Hogan’s Cafe, Bar and Restaurant

Start Date:       Oct 2001

End Date:         Jan 2005

Position/Title:  Cook/kitchen hand

Responsibilities/Achievements:

• General kitchen hand duties
• Food prep, cooking and serving
• Cleaning
• Receiving, checking, rotating and storing stock deliveries

 

The Emporium

Start Date:       Jul 2000

End Date:         Feb 2001

Position/Title:  Sales assistant

Responsibilities/Achievements:

§         Receiving and checking stock

§         Cashier and sales assistant

§         Bank runs of a morning and night

 

Chalmers Restaurant

Start Date:       June 1999

End Date:         Sept 1999

Position/Title:  Cook/Kitchen hand

Responsibilities/Achievements:

§         General kitchen hand duties

§         Cooked and served meals

 

Richard Watkins Construction

Start Date:       Feb 1996

End Date:         Feb 2001

Position/Title:  Laborer

Responsibilities/Achievements:

§      Plastering

§      Tiling

§      Cutting and assembly of wall frames

§      Cleanup

 

Flam Sham Chinese Restaurant

Start Date:       Jan 1998

End Date:         Jul 1999

Position/Title:  Cook/Kitchen hand

Responsibilities/Achievements:

§      General kitchen duties

§      Prepare food,

§      Cooking and serving

 

The Euroa Gazette

Start Date:       Mar 1998

End Date:         Apr 1998

Position/Title: General hand

Responsibilities/Achievements:

§      Organizing newspaper articles,

§      Assembly and printing of newspapers

§      Laminating customer items

 

 

Skill Summary

 

Non Technical Skills:

• Cash handling skills
• customer relations and services
• I relate well to people of all ages

 

 

Computer Skills:

• MS Excel; Beginner
• MS Word; Beginner
• Basic; Beginner
• HTML; Beginner
• Visual Basic; Beginner
• Java script, Beginner

 

 

 

Referees

 

Steve Greenwood

Phone:             03 5783 1251

Organization/ Position: Hogan's Hotel/ manager

 

Paul Rieusset

Phone:             03 5795 3180

Organization/ Position: Euroa Gazette/ Manager

 

Christine Smith

Phone:             03 5782 2582

Organization/ Position: Kilmore Food works/ Floor Manager

 

Des Traynor

Phone:             03 5782 1007

Organization/ Position: Kilmore Food works/ Manager

 

Gwenda Watkins

Phone:             03 5795 1060 or 57952355

Organization/ Position: Our Emporium/ Manager

 

Barry Noonan

Phone:             03 5782 1791

Organization/ Position: The Red Lion/ Manager

 

Richard Watkins

Phone:             0419446768

Organization/ Position: Glazier/ Carpenter