PROCEDURE
Add 1/4 cup warm water to coconut.Put in a cheesecloth, wring to get 1 cup thick coconut milk.Strain and set aside.Repeat using 2 cups warm water.Strain and boil. Add tapioca , gabi and ubi.Cook until half done. Drop camote, bananas and nangka.Blend in sugar.Pour thick coconut milk before removing.cook until done. Stir ocassionally.
