Buttermilk Pie
1 1/2 cups sugar
1 cup buttermilk
1/2 cup biscuit mix (recommended: Bisquick)
1/3 cup (5 1/3 tablespoons) butter, melted
1 teaspoon pure vanilla extract
3 eggs
Preheat oven to 350 degrees F. Grease a 9-inch pie pan.
Put all ingredients in a bowl and blend for
1 minute with a handheld electric mixer. Pour mixture into prepared pan.
Bake for about 50 minutes or until a toothpick inserted in the center comes
out clean. Cool for 5 minutes.
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