Overnight French Toast

2 tbsp. sugar
1/2 tsp. ground cinnamon

11 oz. refigerated breadstick dough
1 ssrving cooking spray, butter flavored


Preheat oven to 375° F. Coat a large baking sheet with cooking spray. In a small bowl, combine sugar and cinnamon. Mix well and set aside. Unroll breadsticks and cut each in half lengthwise, to make 24 pieces. Arrange pieces on prepared baking sheet and coat with cooking spray. Sprinkle 1/4 tsp. cinnamon-sugar mixture over each piece. Tie each piece into a knot (pulling dough gently, if necessary).
Sprinkle reamining cinnamon-sugar mixture over knots.
Bake until puffed up and golden brown, about 15 minutes. Serve warm.

Makes 6 servings. (2 knots per serving)