Ingredients:

1 box of Cornbread Mix
1 box of Cut Frozen Broccoli
1 can of Cream of Broccoli soup
2 eggs
1/2 cup of milk 
1 teaspoon of butter or margarine
1/2 cup of shredded cheddar cheese 


Preparation:

Heat soup and frozen broccoli slightly. 
Crush broccoli pieces as small as you can. 
Pour corn mix into large bowl.
Add the eggs, milk, and butter, then stir well. 
Add broccoli, cream of broccoli soup, and cheese. 
Stir well.

Take a deep dish square pan and butter the bottom of pan.  
Then pour the mix in the pan. 
Put it in the oven at 350 degrees F for 30 minutes or until it is golden brown.

Cut it in squares, then serve!