Banana Muffins

( makes 1 dozen )

1 egg

1/3 c. milk

1 c. mashed banana ( 2-3 )

½ c. vegetable oil

2 c, flour

1/3 c. brown sugar

3 tsp. baking powder

1 tsp. salt

Heat oven to 400 degrees. Grease only the bottoms of about 12 medium muffin cups. Beat egg. Stir in milk, bananas, and oil. Stir in the remaining ingredients all at once, stir just till flour is moistened ( batter will be lumpy ). Fill muffin cups ¾ full. Bake until golden brown, about 20 minutes. Immediately remove muffins from pans after baking.

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