* Exported from MasterCook *

                              Mock Mayonnaise

Recipe By     : Slim and Healthy Recipes Cookbook
Serving Size  : 16    Preparation Time :0:00
Categories    : Appetizers 1 Point Per Tablespoon

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  cottage cheese, low fat
     1/4           cup  egg substitute, liquid
  1         tablespoon  white vinegar -- or lemon juice
  2        tablespoons  sugar
     1/2      teaspoon  salt -- optional
     1/2      teaspoon  dry mustard
     1/2      teaspoon  paprika
                 pinch  pepper

Combine all ingredients in blender. Cover and blend on medium speed until smooth, 
scraping down container with rubber spatula as needed. 
Store covered in fridge.

Description:
  "1 Point Per Tablespoon"
Source:
  "Shared by: Renee"
Yield:
  "1 cup"

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Per serving: 20 Calories (kcal); trace Total Fat; (13% calories from fat); 2g 
Protein; 2g Carbohydrate; 1mg Cholesterol; 131mg Sodium
Food Exchanges: 0 Grain Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 
0 Other Carbohydrates