* Exported from MasterCook *

                         Cranberry-Ginger Relish

Recipe By     :
Serving Size  : 12    Preparation Time :0:00
Categories    : Appetizers 1 Point Per Serving

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  60            ounces  cranberries
     1/4           cup  sugar
  6             strips  orange zest -- 3 inches long
  1           teaspoon  fresh ginger -- grated

Combine cranberries, sugar, orange zest and ginger in a food processor.
Pulse to blend until just slightly chunky. 
Refrigerate, up to 2 days, until ready to serve.

Description:
  "1 Point per Serving"
Yield:
  "2 cups"

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Per serving: 89 Calories (kcal); trace Total Fat; (2% calories from fat); 1g Protein; 
23g Carbohydrate; 0mg Cholesterol; 2mg Sodium
Food Exchanges: 0 Grain Starch); 0 Lean Meat; 0 Vegetable; 1 Fruit; 0 Fat; 
1/2 Other Carbohydrates