1, 1 oz pkg buttermilk ranch salad dressing mix 1/2 t dill weed 1/4 t lemon pepper 1/4 t garlic powder
1/2 C salad oil 4 C oyster crackers 2 C unseasoned croutons 2 C small pretzels or pretzel sticks |
Preheat oven to 250 degrees F Combine salad oil, dressing mix and seasonings in a 9X13 pan Stir in crackers, croutons
and pretzels to coat Bake in preheated oven for 15-20 minutes Stir halfway through the baking time. Makes 8 Cups
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