Overnight Salad

Submitted by Sue Hickman

1 Head of Lettuce
1 Head of Cauliflower
1 lb of Bacon, crisp and crumbled
1 Package of Frozen Peas
1 Sweet Onion, diced fine
2 Cups of Salad Dressing
1/3 Cup Parmasean Cheese, grated
2 Tbls Sugar
Sharp Cheese cut in cubes

Put in layers, DO NOT MIX. Cover tightly and put in the fridge overnight. Toss just before serving!

Thank you, Sue Hickman, for sharing this with us here!