Twin Ports Brewing Co.
 

1623 Broadway
Superior, WI
54880

www.twinportsbrewing.com

Phone: 715-394-2500
Fax:
E-mail:rick@twinportsbrewing.com

Established in 1996, originally in the choo-choo pub, they
moved to their present location in the old Russell creamery building.
Brewmeister/President: Rick Sauer - Vice President: Nancy Sauer.

The sheer abundance of brews that come forth out of here is amazing.
Here are some of my Favorites.

The regulars:
Burntwood Black: Dark roasty goodness in a glass. 

Derailed Ale:  A great hoppy ale. 

North Coast Amber: A nice reddish/orange malty beer. 

Barkeep Patrick Duffy
gladly serves Stuffin' Head and friend.
 

Also something on a hand-pump-

TPB ESB- a really nice treat, a very smooth quaffable beer. OG 1.054

Stuffin Head Says...Um, good beer.

A selection of past seasonals:

Old Fat Ass -A strong beer with belgian esterness.

Burbon Barrel Scotch Ale - Definitly one of the best beers that has ever been made. Big wiskey nose up front with a big malty finish. YUM!

Summer Solstice Stout - Served on the handpump, this 'not too heavy' stout is
just wonderful, with a big flavor that lasts a while.
1.042OG

Hava Hefe Weizen - A refreshing beer great for a hot day.
1.042OG

HopfenKopf - A lagered beer with a big hop character, yummy.

 1.044OG

Toasted Oat Mild - A nice beer with a smooth oat flavor and a
slight roasted essence. 1.044OG

Maizen Bock - A perfect springtime blonde beer made with a bit of wheat
to give it a distinctive grain flavor.  
1.057OG

White Cap Wheat - A cloudy yellowish white beer,
quite good and refreshing.  1.046OG

Burton Bitter - A nice smooth yet well hopped beer.

Toasted Oat Irish Red - A big complex malty beer.
Very Good. 1.052 OG

Capitalist Pig Imperial Stout - A great version of this style
with a complex malt taste. 1.073 OG

Black 47 - A yearly favorite. A black potatoe stout that's
incredibly smooth and tasty. 1.052 OG

In the Dark Wheat - A nice beer for a cold eve. 1.048 OG

Rye Bock - A great beer with an almost dopplebockish
sweetness and a good rye character that is
present but not overpowering. 1.062 OG

It's Not Just For Breakfast Anymore Brown Ale-
A great brown beer with a good malty character.
Brewed with a bit of oats and molasses which goes
quite well in it.

Ambivalence Golden Mild- On the beer engine.
A nice Malty beer that is not to overpowering. OG 1.046

Ambivalence Unpulled- As above but push with CO2.

Win in Your Kilt Scottish Ale- A good malty beer, slightly sweet
with hints of smoked malt. OG 1.056

Cranberry Wheat Wine- An all to easily drinkable beer. Coming in at app.
8% this is no light weight. A nice clean beer with a tart cranberryness.
OG 1.070

Temerity IPA- Cask Conditioned. A great beer bit
on hops with a great floraly scent.

Smoked Rye Porter- A nice beer with a pronounced
rye flavor and a subtle smoked taste. OG 1.053

Olde Swille 6- A great winter style ale, bit malt taste with
lots of hops - there was also a smaller
batch of Spiced Swille with cinnamon and
cloves. OG 1.070

Gingered Ale- A great ale for a festive season, not sweet but with a
nice ginger kick. OG 1.046

Meteor Storm Mild- Being served on the hand
pump, this is quite good. A nice creamy body and a mellow roasty
flavor. OG 1.040

Bastard Bock- Complex floral spring bock. OG 1.062

Kilblarny's Red- Nice malty beer. 

Gitchi Gumee Golden- An above average ale.

Midnight Sun Amber- A nice malty unfiltered beer. With the
light shining through the glass, it looks like the sunrise through
the fog on the lake.
Tasted again after aging awhile.

Solstice Roasty Mild- Brownish, tasty, malty, hooray. A dark beer that's
great for a really hot day.

Spruce Beer- A Wheat beer made with spruce sprigs added simply delicious
and i do believe medicinal.

Wies Nact Hefe Wizen- OK but a bit too citrusy.

Sideways IPA- A great floral IPA, loved it.

Nut Brown- Nice brown. OG 1.048

Rightous Roasty Mild- A beer thats mellow on your brain, but makes your
tounge very happy.

Gingeris Augustus Wheaticus- Ginger shows it's presence but is
in no way overwhelming. Great summer heat quencher.
Think of it as a gingerish wit. OG 1.043

Perseid Porter- Big front creamy and chocolatey,
with a lingering roasty malt finish. 1.050

Hearty Hop Ale- Made with fresh locally grown hops. OG 1.046

Indecision IPA- Big hoppy strong beer, truly great. OG 1.068

Wind in Your Kilt Scottish Ale- Nice peaty malt flavor. OG 1.061

Pardon My Rich Ryebok- If you like rye beers this is heaven. OG 1.058

Lew- a malty quaffable amber. OG 1.052
(brewed in memory of Lew Orsoni)

Darkstar Dunkleweizen- Not traditional but still a tasty dark wheat. OG 1.046

Mocha- Coffee + Beer = yum! OG 1.045

Maizenbok- Another excellent spring beer. OG 1.056

Act iv Scene i Brown Ale- A nice brown. OG 1.046

Summer Solstice- Malty goodness, quite refreshing. OG 1.060

Hava Hefe Weizen- I have to say on a really hot day
nothing beats a german style hefe weizen. 

Whitecap Wheat- a spin on the wit bier thing. Thirst quenching. OG 1.047

Big Lake Steam- A nice brownish steam made beer. OG 1.050

Dare Ya Dubble- What was suppose to be a Belgian dubble,
but after the yeast mutated and released a large
mass of fusel oils, this is what became. OG 1.060
(Almost undrinkable- 'dare ya to drink one...')
After the initial keg some were put aside to age.
A few months later.

Thimbleberry Wheat- A crisp beer with a slight hint
of locally grown wild thimbleberries. OG1.044

Austrolobeericus Sparklus- Done in the style of an Australian
sparkling beer. Quite good. OG 1.047

Dunder Stout- A stout made with the yeast from
the beer above. Unique and tasty. OG 1.053

TPB Ocktoberfest- One of the best American
Octoberfests i've tasted. OG 1.060

Roasty Toasty Pumpkin Ale- Made with pumpkin
and roasted pumpkin seeds this is a true fall treat. OG 1.052

Apple Harvest Ale- Made with locally grown apples this light
brown beer is malty with a fruit taste that come through
but is not overwhelming. OG 1.055
 
 
 

Stuffin' Head admires the beery
goodness of Marvin's beer.
 

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