From Dakshin, Vegetarian Cuisine From South India

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Sambars and Rasams(Generally Served On Rice)

• Small Onion Sambar
• Mysore Sambar
• Ordinary Rasam
• Garlic Rasam
• Drumstick Rasam

Poriyals and Kootus

• Yam Poriyal
• Mashed Potato Poriyal
• Bean Dal Poriyal
• Potato Masala
• Coconut Yam Kootu
• Potato Song
• Vegatable Korma
• Colocasia Roast

Snacks, Salads, and Desserts

• Black Gram Dal Rice
• Ordinary Vadai (Savory Doughnut)
• Potato Bonda (Fried Potato Balls)
• Laddu (Sweet Spiced Dough Balls)
• Mysore Pak (Dessert Bar)
• Coconut Burfi (Dessert Bar)