Chez Daniel Pate $6.95
Pork pate with pistachio nuts.

Maryland Crab Cake $8.50
Mayo, horseradish sauce and roasted pepper.

Shrimp Chandelaise $8.75
Four tiger shrimp sautéed with prosciutto ham julienne wild mushrooms in a light zinfandel sauce.

Classic Shrimp Cocktail $8.50
Four jumbo shrimp and sauce.

Smoked Salmon $8.00
Capers, parsley, eggs, and toasted pairs.

Escargots in Pastry $8.95
Six Burgundy snails served in a creamy garlic sauce, in a pastry shell.