MUSHROOMS AND CONSUMABLE FUNGIS'

Wisi (Wi-Si)
Tribe: Cherokee

Directions
Gather this type of mushroom, strip it into small bits, and parboil.
Drain off water, and stew in fresh water until tender.
Eat as is with bread or mush, or fry in grease or animal fat.

SAFETY WARNING: It is highly recommended you use commercially grown food-safe mushrooms in place of the traditional mushrooms called for in these recipes.
Mushroom identification is tricky and best left to experts.



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Large Mushrooms
Tribe: Cherokee

Directions
Wash the mushroom, parboil, wash again, then fry in grease or animal fat.

SAFETY WARNING:It is highly recommended you use commercially grown food-safe mushrooms in place of the traditional mushrooms called for in these recipes.
Mushroom identification is tricky and best left to experts.

NATIVE AMERICAN RECIPES

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