Good Books for Great Cooks
Cookbooks for every appetite
- 1001 Muffins, Biscuits, Doughnuts, Pancakes, Waffles, Popovers, Fritters, Scones and Other Quick Breads
by Gregg R. Gillespie, Claire Young (Photographer)
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Death by Chocolate Cookies by Marcel Desaulniers
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Sophia Loren's Recipes and Memories
by Sophia Loren, Alison Harris (Photographer)
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Naomi's Home Companion : A Treasury of Favorite Recipes, Food for Thought and Country Wit and Wisdom by Naomi Judd
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Essentials of Classic Italian Cooking
by Marcella Hazan, Karin Kretschmann (Illustrator)
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The Classic Pasta Cookbook by Giuliano Hazan, Marcella Hazan (Designer)
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Saveur Cooks Authentic American
by The Editors of Saveur Magazine (Editor),
Colman Andrews, Dorothy Kalins
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Woodstove Cookery : At Home on the Range
by Jane Cooper
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Joy of Cooking by Irma Von Starkloff Rombauer, Marion Rombauer Becker
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The New Joy of Cooking
by Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, la Maestro
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Desserts to Die for by Marcel Desaulniers, Michael Grand (Photographer)
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Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars by Ceil Dyer
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Victory Garden Cookbook
by Marion Morash, Marian Morash
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Death by Chocolate : The Last Word on a Consuming Passion by Marcel Desaulniers, Michael Grand (Photographer)
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The Art of Eating by Mary Frances Kennedy Fisher
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Chili Madness : A Passionate Cookbook
by James Butel, Jane Butel
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The Emperors of Chocolate Inside the Secret World of
Hershey and Mars by Joel Glenn Brenner
"Nothing says loving like cooking from the
oven"
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