Coca Cola Cake2 cups sugar
1 1/2 cup miniature marshallows
1/2 cup margarine
1/2 cup shortening
3 tablespoons cocoa
1 cup Coca Cola
1/2 cup buttermilk
2 eggs beaten
1 teaspoon baking soda
1 teaspoon salt
Mix sugar, marshmallows and flour. Mix margarine, shortening, cocoa and Coca Cola in saucepan. Bring to a boil. Pour over dry ingredients and stir until marshallows are nearly melted. Add buttermilk (mixed with baking soda), eggs and vanilla. Mix well but do not beat. Pour into well greased and floured sheet pan (15 1/2x10 1/2x1 1/8 size pan). Bake at 350 degrees for 25 to 30 minutes. Cool and Frost.FROSTING:
Combine 1/2 cup softened butter, 3 tablespoons cocoa, 1/2 cup Coca Cola, 4 cups powdered sugar and 1 teaspoon vanilla. Beat well. Add 1 cup chopped pecans.
