1 pound (3 ½ cups) of Fresh Strawberries (trimmed and halved) ½ cup Sugar A pinch of Salt Rounded ¼ tsp. Cardamom (Ilaichi) (grounded) 2 cups of Plain Yogurt (wholemilk or lowfat) 1 cup of Ice Cubes Purée strawberries with sugar, cardamom, and a pinch of salt in a blender until smooth. Add plain yogurt and ice, then purée until smooth again.

Serving Amount: Makes 5 cups Yield: 5 Servings Preparation Time: 10 Minutes Recipe Category: Cold Beverage Recipe Ethnic Group: Pakistani

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