Fauzia's Pakistani Recipes - The Extraordinary Taste of Pakistan
Vegetarian Doner Kebab Wrap Recipe
Ingredients:
3 ounces of Seitan (in bite size pieces)
Pita Bread or Whole Wheat Tortilla
Tomatoes (diced)
Onions (diced)
Lettuce (shredded)
1 tbsp. Fresh Garlic (Lehsan) (minced) (optional)
1 tsp. Cumin (Zeera)
1 tsp. Paprika
1 tbsp. Fresh Herbs (minced) (optional)
Black Pepper (Pisi Kaali Mirch) (fresh ground) (to taste)
Salt (to taste)
¼ cup Plain Yogurt or Vegenaise (optional)
Hot Pepper Sauce (to taste) (optional)
1 tbsp. Organic Canola Oil
Directions:
In a cast iron pan, heat oil and seitan over a medium heat. Add cumin, paprika, salt, and pepper. Stir occasionally, until the seitan is cooked through.
Compose your sandwich inside your pita bread with seitan, lettuce, tomato, and onions.
If you wish, make a sauce for your sandwich with yogurt and herbs or yogurt and garlic - or use hot sauce. If you are vegan, use Veganaise in place of yogurt.
Tips: To add nutrition to your döner, use romaine lettuce, spinach, or another vitamin-packed green leafy veggie in place of iceberg lettuce.
