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Mocha Java Bread





3/4 cup warm water (110 degrees F)
1 3/4 cups bread flour
1 tablespoon dry milk
1 teaspoon salt
1 1/2 tablespoons butter
1/4 cup rye flour
2 tablespoons brown sugar
1 egg
1 tablespoon instant mocha coffee mix
1/4 cup pecans or almonds
2 teaspoons active dry yeast




1 Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.


2 To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).


Makes 1 -1 pound loaf


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