• 1 pkg Kraft Dinner (Macaroni and Cheese)
• 1 lb ground beef
• 1/4 cup chopped onion
• 1/3 cup chopped celery
• 1 can button mushrooms, drained
• 1 can Tomato soup
• 1/2 can mushroom soup
• curry powder to taste
• Salt and pepper to taste

1. Cook Kraft Dinner noodles and set aside.
2. Brown ground beef. Drain. Add onion and celery and cook until tender.
3. Add mushrooms, soup and seasonings.
4. Mix with noodles and put in casserole.
5. Sprinkle packaged KD cheese sauce mix on top.
6. Cook uncovered at 350° for 30 minutes or until bubbly and browned.

(Kathy BC)