• 1 lb ground beef
• 1 medium onion, finely diced
• 1 clove garlic, minced
• 1/2 cup BBQ sauce
• 1/4 cup molasses
• 1/2 cup ketchup
• 1/2 cup brown sugar, packed
• 1 can (15 oz) garbanzo beans
• 1 can (16 oz) cut green beans, drained
• 1 can (16 oz) red kidney beans
• 1 can (17 oz) lima beans
• 1 can (28 oz) baked beans
• 1 jar (32 oz) northern navy beans

1. In skillet, brown beef with onion and garlic until beef is no longer pink.
2. Drain and place in a large greased roaster or casserole. Stir in BBQ sauce, ketchup, molasses and brown sugar. Add all beans and mix well.
3. Bake uncovered, at 325° for 30 minutes. Cover and bake an additional 30 minutes.

4. Variation: Place all the ingredients in a crock pot and cook.

(Cruzmom)