| |
Potency |
% USRDA |
| VITAMINS |
| Vitamin A (Beta Carotene, Hawaiian Spirulina, Chlorella |
15,000 IU |
300 |
| Vitamin D |
400 IU |
100 |
| Vitamin E (oil free) |
30 IU |
100 |
| Vitamin C (buffered) |
500 mg |
833 |
| B-COMPLEX FACTORS |
| Derived from stated sources as found naturally
occurring in Chlorella, Wheat Grass, Green Barley, Bee Pollen, and Hawaiian
Spirulina
|
| Vitamin B-1 (Thiamine Coenzyme Cocarboxylase) |
25 mg |
1666 |
| Vitamin B-2 (Coenzyme Riboflavin-5 Phosphate) |
25 mg |
1470 |
| Vitamin B-6 (Pyridoxine HCI Phosphate) |
25 mg |
1250 |
| Vitamin B-12 (Cobalamin and Coenzyme Dibencozide) |
25 mcg |
417 |
| Vitamin B-3 (Niacin and Niacinamide) |
25 mg |
125 |
| Choline Bitartrate |
50 mg |
** |
| Inositol |
25 mg |
** |
| PABA |
25 mg |
** |
| Pantothenic Acid (and Coenzyme Pantethine) |
25 mg |
250 |
| Biotin |
50 mcg |
** |
| Folic Acid |
400 mcg |
100 |
| MINERALS |
| Calcium (Chelate Complex) |
250 mg |
25 |
| Magnesium (Chelate Complex) |
125 mg |
31 |
| Potassium (Chelate Complex) |
50 mg |
** |
| Zinc (Chelate Complex) |
15 mg |
100 |
| Manganese (Chelate Complex) |
4 mg |
** |
| Molybdenum (Chelate Complex) |
50 mcg |
** |
| Iodine (Kelp) |
150 mcg |
100 |
| Copper (Chelate Complex) |
500 mcg |
25 |
| Selenium (I-Selenomethionine) |
25 mcg |
12.5 |
| Chromium (Picolinate) |
100 mcg |
** |
| Boron (Chelate Complex) |
1 mg |
** |
|
| |
Potency |
% USRDA |
| BIOFLAVONOIDS |
| Citrus Bioflavonoids Complex (Lemon) |
100 mg |
** |
| Quercetin (Onion, Garlic) |
25 mg |
** |
| Rutin (Buckwheat) |
25 mg |
** |
| Hesperidin (Orange) |
10 mg |
** |
| ENZYMES |
| Bromelain (Pineapple) |
20 mg |
** |
| Betaine (HCI) (Beets) |
20 mg |
** |
| Papain (Papaya) |
20 mg |
** |
| Amylase |
5 mg |
** |
| Lipase |
5 mg |
** |
| Protease |
10 mg |
** |
| Cellulase |
25 mg |
** |
| Acidophilus, Bifidus, Bulgaricus |
25 mg |
** |
| Oat Bran |
25 mg |
** |
| Pectin (Apple) |
25 mg |
** |
| NUTRITIONAL FACTORS |
| RNA (from Hawaiian Spirulina, Chlorella) |
35 mg |
** |
| DNA (from Hawaiian Spirulina, Chlorella) |
10 mg |
** |
| Carotenoids (from Hawaiian Spirulina, Chlorella) |
4 mg |
** |
| Chlorophyll (from Hawaiian Spirulina, Chlorella) |
4 mg |
** |
| Borage (dry, cold-pressed - providing Essential Fatty
Acids, GLA) |
100 mg |
** |
| L-Glutathione |
5 mg |
** |
| WHOLE FOOD/HERB NUTRITIVE BASE |
| Spirulina (Hawaiian) |
1000 mg |
** |
| Wheat Grass Juice (dried) |
100 mg |
** |
| Green Barley Juice (dried) |
100 mg |
** |
| Flaxseed Oil (dried) |
100 mg |
** |
| Chlorella |
100 mg |
** |
| Bee Pollen |
100 mg |
** |
| Ginseng (Korean) |
50 mg |
** |
| Garlic |
10 mg |
** |
| Active Herbal Base (Echinacea, Milk Thistle, Goldenseal,
Ginger Root, Ginkgo Biloba, Cayenne) |
60 mg |
** |
|