Rocky Road Candy

1 (12 ounce) package semisweet chocolate chips
1/8 cup butter
1 (14 ounce) can sweetened condensed milk
2 1/2 cups dry-roasted peanuts
1 (16 ounce) package miniature marshmallows

Line a 9 x 13 inch pan with wax paper.

In a microwave-safe bowl, microwave chocolate and butter until melted. Stir occasionally until chocolate is smooth.

Stir in condensed milk. Combine peanuts and marshmallows; stir into chocolate mixture.

Pour into prepared pan and chill until firm. Cut into squares.
Servings:24