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Goodmama's Moist
Corn Bread If you love corn
bread but are tired of those recipes
Combine dry ingredients in a medium bowl. Mix all wet ingredients together first, then add to dry ingredients and mix just until moistened.Spray an 8 X 8 in. casserole dish or 1 1/2 dozen muffin tins with Pam and then dust with flour. Pour batter in casserole dish or halfway fill muffin tins. For casserole dish, bake in 425 degree oven for 20 minutes or until top is lightly browned and a knife inserted in the center comes out clean. For muffins, bake in 400 degree oven 18 minutes.
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