Nutrition Facts & FAQ's
Serving Size 4 tbsp (60ml.)
Amount Per Serving
Calories 200
% Daily Value*
Total Fat 0g______________________0%
Sodium 7mg______________________0%
Total Carbohydrates 53g____________18%
_____Sugars 53g
Protein 0g________________________0%
*Percent Daily Values are based on a 2,000 calorie diet
Frequently Asked Questions
Q:How long does it take a maple tree to reach tappable size?
A:Forty years.
Q:How big does a tree have to be before it can be tapped?
A:Ten inches.
Q:How many gallons of maple sap does it take to produce one gallon of maple syrup?
A:Forty gallons.
Q:How long does a tapped tree give sap?
A:The tap hole will begin to heal and dry up four to six weeks after it is first tapped.
Q:How many gallons of maple syrup are produced in Vermont each year?
A:An estimated average 365,000 gallons of syrup. That's 14,600,000 gallons of maple sap.
Q:What state produces the most maple syrup?
A:Vermont.
Q:Which Vermont county produces the most maple syrup?
A:Franklin county, where Ox Pasture Maples is located.
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